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Mother & Baby Nutrition

5 Keys to Food Safety

April 1, 2024 By MRZ

5 Keys to Food Safety

Food safety is the most important factor to protect consumers from any health risk related to food. Based on Indonesian National Agency of Food and Drug Control (BPOM) guidelines, there are 5 keys to food safety: Maintain the hygiene – Hygiene can be maintained by washing hands before and after handling food, washing all  cooking […]

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Filed Under: Mother & Baby Nutrition Tagged With: 5keys, BPOM, food safety, Indonesia

Infant Formula and Formulas for Special Medical Purposes Intended for Infants

December 30, 2018 By MRZ

Infant Formula and Formulas for Special Medical Purposes Intended for Infants

The term infant means a person not more than 12 months of age (1 year old or less). Infant formula means a breast-milk substitute specially manufactured to satisfy, by itself, the nutritional requirements of infants during the first months of life up to the introduction of appropriate complementary feeding, while Formula for Special Medical Purposes […]

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Filed Under: Mother & Baby Nutrition Tagged With: follow on formula, infant formula, special formula

A Wonderful Journey Called Breastfeeding

March 7, 2017 By MRZ

A Wonderful Journey Called Breastfeeding

  My journey of breastfeeding was started from February 12th 2013 until June 24th 2016. I experienced all the struggles when starting breastfeeding from the very beginning, nursing while pregnant (NLP), tandem nursing and weaning with love (WWL). Basically, this is my personal reflection of what I’ve been through during one of the most wonderful […]

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Filed Under: Mother & Baby Nutrition Tagged With: breastfeeding, nursing while pregnant, tandem nursing, weaning with love

Special Nutrition for Vegetarian Pregnancy

June 15, 2016 By MRZ

Special Nutrition for Vegetarian Pregnancy

  Lately, vegetarian diets are increasingly popular in the community. There are various considerations why vegetarians choose this type of diet, whether it be an ecological, philosophical, religious, or just want a healthier lifestyle. There are different types of vegetarian diets of most restrictive to the most flexible, but according to the American Dietetic Association […]

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Filed Under: Mother & Baby Nutrition Tagged With: diet, lactation, lacto-ovo, macronutrient, micronutrient, mother, nutrient, pregnancy, pregnant, vegan, vegetarian, women

Nursing While Pregnant and Tandem Nursing

September 25, 2014 By MRZ

Nursing While Pregnant and Tandem Nursing

Nursing While Pregnant It is very rare to get pregnant during the period of exclusive breastfeeding. However, sometimes it happens and the mothers have to decide whether they will continue nursing during pregnancy or weaning the baby. It will bring mixed emotions and they may get conflicting advice from family, friends and health care providers. […]

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Filed Under: Mother & Baby Nutrition Tagged With: nursing while pregnant, tandem nursing

The Importance of the First 1000 Days

April 28, 2014 By MRZ

The Importance of the First 1000 Days

  The first 1000 days are days counted between a woman’s pregnancy (± 270 days) and her child’s 2nd birthday (± 730 days) that offer a unique window of opportunity to get healthier and more prosperous futures. The right nutrition during this 1000 days window can have a profound impact on a child’s ability to […]

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Filed Under: Mother & Baby Nutrition Tagged With: 1000 days, 1000 hari pertama kehidupan, 1000 HPK, 2 years, baby, golden period, MDG, mother & baby nutrition, pregnancy, program pemerintah, toddler

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